Attend ยป Regional Events

Regional Events

Experience the educational and networking advantages of your IACP membership year-round.


Regional events are mini conferences that extend the educational experience of IACP into local and regional markets year-round. These events make it easy to meet and forge connections with IACP members in your neck of the woods. Whether broad in scope, or focused on a specialized industry niche, they are always chock full of workshops, demonstrations, and other educational experiences, designed specifically to expand and enrich your professional skill set.

Want to plan your own regional event? Contact Kendra McMurray to get started.

Past Regional Events: 

Seattle, WA: Telling Stories and Selling Content for 21st Century Food Professionals
October 26th & 27th, 2013
Read more


Atlanta, Georgia: A 360-Degree Look at Food
October 19th, 2013
Read more

Columbia, Missouri: The Art of Food – Culinary Arts in the Media
September 20, 2013
Read more.

Southern California: Careers, Connection, and the Art of Reinvention
August 6, 2011
Read more.

New York (organized with The Culinary Trust)
February 18-19, 2011
Read more.

Missouri Regional Conference: Celebrating Chocolate, Champagne, and Pastry
February 4-5, 2011
Read more.

Stay tuned – we have more fabulous events in the works for 2014!


Share |